Special Seasonal Menus

Summer Time !

AHI TUNA SALAD £12.95

Pan seared Ahi Tuna steak served over a fresh baby spinach salad with tomatoes, roasted almonds, mango, red onions, pineapple and fresh grapefruit slices mixed with a Pommery Citrus vinaigrette

 

PASTA PRIMAVERA £10.95

Fresh spring vegetables mixed with penne pasta and tossed in a light and savory pesto sauce

 

SOUTHWESTERN SALAD £12.50

Grilled lime marinated chicken, black beans, fontina cheese, diced tomatoes, tortilla strips and mixed greens tossed in a lime cilantro and peanut vinaigrette

 

SEASONAL BERRIES WITH YOGHURT £6.25

Mixed seasonal berries on a bed of sponge biscuit smothered in a creamy natural yoghurt

 

 

INFORMATION: We take reservations Monday thru Sunday subject to availability, however we will always keep areas of the restaurant available for those that turn up on the day on a first come, first served basis. VAT is included at 17.5%. A discretionary 12.5% gratuity is added to your bill for your convenience.